[PDF.28jq] Trail Food: Drying and Cooking Food for Backpacking and Paddling

Trail Food: Drying and Cooking Food for Backpacking and Paddling

[PDF.zl35] Trail Food: Drying and Cooking Food for Backpacking and Paddling

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 | #43200 in Books |  McGraw Hill |  1998-02-22 | Original language:English | PDF # 1 |  8.00 x.40 x4.70l,.27 | File type: PDF | 112 pages

 | TRAIL FOOD: DRYING & COOK FOOD

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||11 of 11 people found the following review helpful.| Be aware of the author's bias before purchasing.|By J P|My trial food needs differ significantly from the authors'. The author is a fan of wood-fire cooking, slow-cooking meals, and has no qualms about carrying a fair amount of cooking gear. I was expecting more of a DIY approach to replicating/improving upon the commercially-available lightweight, fast cooking meals that are|About the Author|Alan Kesselheim dries his food in Bozeman, Montana, where he lives with his wife and three children. He is the author of five books, including Water and Sky: Reflections of a Northern Year and Going Inside, and has published hundre

" . . . a book that will appeal to everyone who has ever choked down the pre-packaged, bargain-basement camp food (or gone bankrupt buying the good stuff)." --Canoe & Kayak

. . . if you're on the lookout for a way to bring real meals to the field, [this book] might have the answer." --Field & Stream

Life in the outdoors revolves around food--cooking it, eating it, packing it, carrying it. We even fantasize about it, especially after a week of eati...

You can specify the type of files you want, for your gadget.Trail Food: Drying and Cooking Food for Backpacking and Paddling   |  Alan Kesselheim. A good, fresh read, highly recommended.

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